The easiest, most delicious croutons you'll ever eat

Ingredients:

• A couple of handfuls of half-inch cubes of bread(It's easier to cut if you freeze the bread first)
  
• Enough butter to coat the bottom of a frying pan
  
• A generous sprinkling of salt
  

Steps:

1. Melt the butter over medium heat.
2. Add bread and toss around until completely coated in butter and all sides are golden brown
3. Drain on paper towels and pour on the salt! Mmm.